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Oct 12, 2009

A real foodies tour de France


Last Friday we took a tour with a lovely couple and we were quite impressed as there were some in depth conversation held with Tim from Books for Cooks.
Posted by: Muriel

Thibault' s beautiful café and atmosphere was a great start as always. And La Parisienne was a highlight as plenty of charcuterie and cornichons were bought to take home for a dinner party (or maybe to be kept for the day after and shared with the family..)
Ha yes the cheese tasting was great too! And I am a big fan of the Kir Cassis at The French! Well, needless to say I quite enjoy the tours myself.